A 餐
Menu A
(每 位 $38.00)
($38.00 Per Person)
香 煎 鍋 貼 皇
Pot Sticker
脆 皮 春 卷
Crispy Spring Roll
炸 雞 翼 肶
Deep Fried Chicken Wings
西 蘭 花 牛 肉
Stir-Fried Beef with Broccoli
菠 蘿 甜 酸 肉
Sweet & Sour Pork
錦 鏽 炒 飯
Rainbow Fried Rice
招 牌 炒 蛋 麵
Stir-Fried Egg Noodles
杏 仁 凍 豆 腐
Almond Tofu
B 餐
Menu B
(每 位 $43.00)
($43.00 Per Person)
蜜 汁 靚 叉 燒
Barbecue Pork
脆 皮 春 卷
Crispy Spring Roll
西 蘭 花 牛 肉
Stir-Fried Beef with Broccoli
東 海 第 一 雞
H.K. East Ocean Signature Succulent Roasted Chicken
碧 綠 炒 蝦 仁
Stir-Fried Shrimp with Jade Greens
楊 州 炒 飯
Yang Chow Fried Rice
招 牌 炒 米 粉
Stir-Fried Rice-Vermicelli
煎 堆 仔
Sesame Balls
C 餐
Menu C
(每 位 $50.00)
($50.00 Per Person)
焗 叉 燒 包
Baked BBQ Pork Buns
脆 皮 春 卷
Crispy Spring Roll
蝦 餃
Shrimp Dumpling
燒 賣
Siu Mai
蜜 汁 燒 排 骨
Barbecued Pork Ribs
碧綠蝦仁帶子
Stir-Fried Scallops & Shrimp with Jade Green
炸 全 雞 翼
Deep Fried Chicken Wings
清 炒 時 蔬
Stir-Fried Seasonal Vegetables
瑤柱蟹肉蛋白炒飯
Fried Rice with Crabmeat, Sun-Dried Scallops & Egg White
星 州 炒 米 線
Fried Rice-Vermicelli
香 芒 凍 布 甸
Mango Pudding
Special Lunch Buffets include Red Egg & Ginger and Fruit Punch. Minimum of 80 people required. Maximum of 250 people.
Monday - Saturday Only. Excludes tax & gratuity. Menu prices and items are subject to change without notice.
No 3rd party foods permitted in Hong Kong East Ocean except bakery-made cakes.
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